Kabkab Dates
Medjool Dates
Kabkab Dates
Medjool Dates
Soft and semi-moist dates with a balanced sweetness, highly valued in both local and international markets.

Introduction to Kabkab Dates

Kabkab Dates are one of Iran’s most popular semi-dry date varieties, known for their rich sweetness, sticky texture, and deep amber-to-dark brown color. Sourced primarily from the warm, fertile regions of Behbahan, Kazerun, and Dashtestan, Kabkab Dates are widely used for both direct consumption and industrial applications such as date syrup, paste, desserts, and natural sweeteners. Their balanced moisture level and long shelf life make them an excellent choice for global export.


Origin & Production Regions

Kabkab Dates thrive in southern Iran, where climate, soil quality, and traditional farming create ideal growing conditions. The main producing areas include:

  • Behbahan (Khuzestan Province) – world-renowned for premium-quality Kabkab

  • Kazerun (Fars Province) – large-scale production with natural sweetness

  • Bushehr Province (Dashtestan) – ideal for bulk industrial-grade Kabkab

Each region contributes slightly different flavor profiles, colors, and moisture content, giving exporters flexibility for different market needs.


Characteristics & Specifications

Below are the standard technical specifications used by importers and packaging companies:

Physical Characteristics

  • Shape: Long, oval

  • Color: Light brown → dark brown (depending on ripeness)

  • Texture: Soft and sticky, semi-dry

  • Taste Profile: Strong natural sweetness, caramel-like flavor

Dimensions & Moisture

  • Average Length: 3–5 cm

  • Moisture Content: 14% – 18% (semi-dry)

  • Shelf Life: 12–18 months under proper storage

  • Defect Rate: < 5% in premium grades

Nutritional Value (per 100g)

  • Calories: ~280 kcal

  • Natural Sugars: 70%

  • Fiber: 7–9%

  • Potassium: 650 mg

  • Iron & Magnesium: Significant levels

  • No added sugar, 100% natural energy source

These nutritional qualities make Kabkab Dates attractive for health-focused markets.


Grades & Quality Types

Kabkab Dates are sorted into several commercial grades:

1. Premium Grade (Select)

  • Large, uniform size

  • Darker color

  • Minimal defects

  • Mostly used for retail packaging in international markets

2. Class A Industrial Grade

  • Slightly mixed size

  • Ideal for producing date paste, syrup, vinegar, and confectionery

3. Bulk Grade

  • Best for wholesale and industrial buyers

  • Cost-effective, suitable for processing


Packaging Options for Export

Most exporters—including top Iranian suppliers—offer the following packaging types:

Retail Packaging

  • 400g

  • 500g

  • 1kg premium boxes

  • Windowed cartons with branding (Private Label Available)

Bulk Packaging

  • 5kg – 10kg non-branded cartons

  • 10kg loose-packed export boxes

  • Food-grade inner liners to maintain freshness

Special Export Packaging

  • Vacuum-packed Kabkab Dates (longer shelf life)

  • MAP (Modified Atmosphere Packaging) for sensitive climates

  • Cold-chain export packaging for high-moisture batches


Storage & Shelf Life

Kabkab Dates must be stored at:

  • 5°C – 10°C for retail-quality boxes

  • 0°C – 5°C for long-term bulk storage

  • Humidity below 65%

  • Avoiding direct sunlight

Proper storage ensures the dates retain their color, taste, and softness.


HS Code for Export

  • HS Code: 08041000 – Dates, fresh or dried

This is the global customs code used for importing Kabkab Dates into international markets.


Global Demand for Kabkab Dates

Kabkab Dates have strong demand in:

  • India (industrial uses + retail)

  • Pakistan

  • UAE & GCC countries

  • Russia & Eastern Europe

  • Turkey

  • North Africa

  • European Union (retail-ready packaging)

They are preferred for industries producing:

  • Date syrup

  • Date paste

  • Energy bars

  • Confectionery and bakery items

  • Natural sweeteners

Their semi-dry texture and high sugar content make them particularly suitable for manufacturing.


Key Advantages of Kabkab Dates for Exporters

1. Long Shelf Life

Semi-dry structure increases durability and reduces spoilage risk.

2. Very Competitive Pricing

Compared to Mazafati or Piarom, Kabkab is more affordable for bulk importers.

3. High Industrial Value

Ideal for jams, syrups, vinegar, alcohol fermentation, and energy products.

4. Easy Shipping

Can be transported without a full cold chain (except in hot seasons).

5. Stable Yearly Production

Ensures consistent supply for long-term contracts.


Quality Standards Required by Importers

Professional buyers typically require:

  • Certificates of phytosanitary health

  • Certificate of Origin

  • Moisture test report

  • Sorting & grading documentation

  • Inspection before loading (optional)

  • Private label samples for retail brands

Meeting these requirements increases buyer trust and repeat orders.


Conclusion

Kabkab Dates are one of Iran’s most export-friendly date varieties thanks to their affordability, high sweetness, long shelf life, and industrial versatility. For wholesalers, retailers, and food manufacturers worldwide, Kabkab Dates offer an excellent balance of quality and price. Exporters who provide consistent sorting, professional packaging, and reliable shipping schedules can capture strong, long-term demand in global markets.